Lemon Pound Cake Cookies

Here are the ingredients to make this delicious recipe!

Lemon pound cake cookies Ingredients

• 2 cups all-purpose flour
• 1½ teaspoons baking powder
• ½ teaspoon salt
• lemon zest (from 1-2 lemons)
• 1½ cups granulated sugar
• 8 tablespoons butter, room temperature
• 3 tablespoons butter-flavor shortening
• 2 eggs
• 1 teaspoon vanilla extract
• 1 teaspoon lemon extract
• Lemon juice (from 1 lemon)
• ⅓ cup buttermilk
• 1 cup powdered sugar, sifted
• 1 tablespoon lemon juice (may need a bit more or less)
• lemon zest, garnish