Ghost Mini Cheesecakes!

Here are the ingredients to make this delicious recipe!
Ghost Mini Cheesecake Bites Ingredients:

Fudge
• 18 ready made mini tartlet pasty cases
• 100 ml whipping cream
• 200g full fat cream cheese
• 50 g icing sugar
• 1 tsp vanilla
• Handful dark chocolate chips

Now pay close attention….

1. Line 13×9 pan with foil
2. In saucepan,mix sugar, butter, evaporated milk, pumpkin. Cook on med heat until boils. Boiler for 20 min at low boil state, stir constantly!!!!
3. Remove from heat and add cinnamon flavored pieces, marshmallow and walnuts.
4. Spread into pan and let sit!