Oreo Cake
August 26, 2017
Here’s How to make this delicious recipe!
Oreo cake Ingredients:
- 3 cups flour
- 1 tbsp baking powder
- ½ cup unsalted butter
- ½ cup canola oil
- 2 cups gran. Sugar
- ¾ buttermilk
- ¼ cup heavy cream
- 1 teaspoon vanilla
- 5 egg whites
- ¾ cup crushed oreos
Now pay close attention:
- Preheat to 325 F
- Grease 4 pans
- In bowl- combine flour, baking powder.
- In 2nd bowl cream together butter, oil, sugar. Mix in cream, vanilla, and buttermilk
- Mix dry and wet ingredients.
- Mix in eggs and oreos.
- Spread into pans
- Cook for 20-25 min then let cool!
- Remove cake from pan, and frost them! Throw some oreos on too.
Comments are closed here.