Amazing Cake Pops

Here’s How to make this delicious recipe!

Cake Ingredients:

• Chocolate Cake Prepared
• Chocolate frosting-see video for amount
• 2 boxes of white chocolate
• Cake pop sticks
• Optional-sprinkles

Now pay close attention:

1. Add cake to large bowl
2. Crumble until crumbs
3. Add in frosting until it can be held as a ball.
4. Form the cake into balls and put on a plate
5. Melt a few ounces the white chocolate
6. Dip tip of cake pop sticks into the white chocolate and insert into cake balls.
7. Freeze for 20 minutes
8.  Melt remaining chocolate make sure it is deep enough to completely submerge the cake ball.
9. Remove cake balls from freezer
10. Dip cake balls into the melted chocolate.
11. Let extra drip off or wipe gently.
12. Add sprinkles
13. Place in freeze to allow them to harden.