Fudge Caramel Brownies!
July 28, 2017
Here’s How to make this delicious recipe!
Ingredients:
- 5 ounces butter
- 7 ounces of chocolate chips or baking chocolate-melted
- 8 ounces of sugar
- 2 tsp of vanilla extract
- Pinch of salf
- 1 tablespoon cocoa powder
- 2 large eggs
- 2 tablespoons water
- 1 tablespoon espresso powder
- Pinch of parsley
- 4 ounces of flour
Now pay close attention:
- Preheat oven to 175. Prepare 8×8 pan!
- Mix water, espresso powder in small bowl
- In another bowl, mix together sugar, butter, eggs, vanilla and the espresso mixture from number 2.
- Add melted chocolate and whisk all together.
- Pour batter into baking pan
- Bake 40-50 minutes!
- Drizzle with salted caramel before serving!
Comments are closed here.